Table 1 Chemical composition of milk in the study area
Milk composition (%) | Urban | Peri-urban | Rural |
|---|---|---|---|
Fat | 3.79 ± 0.09 | 3.79 ± 0.12 | 4.49 ± 0.43 |
Protein | 3.05 ± 0.063 | 3.2 ± 0.034 | 3.5 ± 0.41 |
SNF | 8.2 ± 0.15 | 8.2 ± 0.33 | 8.56 ± 1.56 |
Density | 29.9 ± 0.29 | 30.5 ± 0.29 | 31.15 ± 1.65 |
Lactose | 4.36 ± 0.9 | 4.66 ± 0.1 | 4.34 ± 1.43 |