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Table 5 Mean values ± SEM of shade tree carbon, cacao tree carbon, total carbon and their CO2 equivalents in ten cacao growing districts in the Ashanti, Brong-Ahafo and Western regions of Ghana (numbers in parenthesis are standard errors of the means)

From: Shade tree diversity and aboveground carbon stocks in Theobroma cacao agroforestry systems: implications for REDD+ implementation in a West African cacao landscape

District

Shade trees C (Mg C ha−1)

Cacao tree C (Mg C ha−1)

Total C (Mg C ha−1)

CO2 equiv. of total C (Mg CO2-eq. ha−1)

Sefwi Wiawso

5.05 ± 1.40ab

5.84 ± 0.91a

10.9 ± 1.56b

40.0

Asempanaye

11.8 ± 1.99a

6.77 ± 0.68a

18.5 ± 2.12ab

67.9

Akontombra

2.91 ± 0.95b

10.2 ± 1.31a

13.2 ± 2.07ab

48.4

Adabokrom

7.70 ± 1.29ab

8.02 ± 0.87a

15.7 ± 0.87ab

57.6

Sankore

8.60 ± 1.92ab

7.00 ± 0.87a

15.6 ± 2.40ab

57.2

Goaso

9.17 ± 2.33ab

7.79 ± 0.74a

15.4 ± 2.58ab

56.5

Asumura

5.04 ± 1.35ab

7.58 ± 0.47a

12.6 ± 1.68ab

46.2

New Edubiase

15.6 ± 2.89a

6.28 ± 0.82a

23.4 ± 3.23a

85.9

Offinso

9.29 ± 1.41a

8.65 ± 0.70a

17.9 ± 1.45ab

65.7

Nkawie

8.02 ± 0.65ab

6.40 ± 0.61a

11.5 ± 1.19b

42.2

  1. Figures in the same column followed by similar alphabets do not differ significantly (p ≤ 0.05) based on the Kruskal–Wallis parametric ANOVA applied to mean ranks. Total carbon stock was converted to tons of CO2 equivalent by multiplying by 44/12 or 3.67 [23]